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Discover our celery based recipes.

An exclusive since 1983 that goes really well with smoked fish and Norwegian dishes and is an excellent substitute for Vodka. It can also be enjoyed as a cocktail with tomato juice and tonic. This brandy is made from celery root that is finely grated and macerated in neutral alcohol to infuse the subtle yet intense aroma of celery. Original and innovative, this brandy is at home during celebratory meals as it enhances subtle dishes like smoked or marinated salmon and Norwegian specialities.

Discover our celery based recipes.

It can also enhance meat dishes, especially game. Added to sorbet this brandy can be a most enjoyable palate cleanser.