THEO PREISS

Les fruits ont une âme

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Theo Preiss Distillery

Fruit with spirit

Theo Preiss launched his small artisanal distillery in the heart of the vineyards of Alsace back in 1945. By 1975 the company decided to commercialise its carefully crafted brandies under the founder’s name.

Since then the distillery has continued to boom both in French and international markets.

This small company with a dozen or so staff all share the same primary goal: to produce the best brandy possible using good quality fruit harvested at optimum ripeness. The terroir, exposure and cultural conditions are also part of the quality equation. Our fuss-free, ‘old world’ style equipment meets all required quality standards.

The company is currently run by CEO Andre THUET, assisted by Commercial Director Didier KOENIG.